Best Wedding Cakes in London

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FLAVOURS

We design cakes for all manner of celebrations and events, from our spectacular wedding and corporate cakes to our fun birthday cakes and individual/cup-cake creations. But design is only icing deep, what our cakes taste like is equally important to us. Using only the finest natural or organic ingredients where possible we have complete flexibility with our recipes to supply you with the taste sensation that you are looking for.

Recipes

We design cakes for all manner of celebrations and events, from our spectacular wedding and corporate cakes to our fun birthday cakes and individual/cup-cake creations. But design is only icing deep: we believe that our cakes should be more than just a feat for your eyes but also for your taste buds. We therefore freshly bake to order using only the finest natural ingredients, organic where possible, ensuring that our cakes taste as good as they look.

Chocolate Cake

The ultimate traditional chocolate-lover’s cake, dark moist sponge layered with rich chocolate cream. Naughty but oh so nice.

Vanilla Cake

A classic Victoria sponge flavoured with Madagascan vanilla bean syrup, layered with butter cream and berry jam.

Lemon Cake

A light lemon sponge layered with a zesty lemon butter cream and home made lemon curd. Limoncello liqueur can be added for extra twist.

Chocolate Orange Cointreau Cake

Rich chocolate sponge moist with Cointreau liqueur (optional); layered with home-made orange jam and chocolate cream to offer the perfect fusion of mellow and zing.

Tiramisu Cake

An incredibly popular Italian dessert and celebratory cake blending the flavours of espresso, Marsala liqueur and mascarpone cheese in a mouth-wateringly moist creation.

Hazelnut Cream Cake

A rich dark chocolate sponge enriched with Brandy (optional) layered with a lightly nutty flavoured milk chocolate and hazelnut cream filling.

Baileys Cake

A delicious Baileys flavoured cream in a choice of light vanilla or chocolate sponge cake

Brandy Fruit Cake

The traditional wedding cake recipe – but why pigeonhole this deeply spiced rich and succulent cake that’s wonderful anytime anyplace anywhere?

If your perfect cake recipe is not listed above then why not let us know what you would like? We might be able to accommodate you.
Our cakes are moist and make a delicious dessert. For a great presentation as a main dessert we recommend to serve it with cream or ice cream and some fresh berries or coulis.
It is possible to mix flavours in multi-tiered wedding cakes and celebration cakes, but whatever your selection it will be baked to your specifications and guaranteed to be unforgettable.

ICING

To top our delicious cake and give them the perfect look we use soft or regal icing.
If you are not found of icing, don’t worry it is only 2/3mm thick and it doesn’t compromise the flavour of the cake but it is essential to excellent design.
For some cake chocolate or marzipan can be used.

ALLERGY ADVICE AND SPECIAL DIETARY REQUIREMENTS

Cakes can be made without alcohol, eggs or nuts by request.
Please let us know about any special dietary requirements when ordering.
However nuts and egg are used in our kitchens so by law we cannot guarantee that the cake is completely free of all nut and egg traces for highly sensitive people.
All our cake are suitable for vegetarian